Vanilla
Vanilla and ice cream is a perfect combination: it’s sweet, aromatic and refreshing. At your request we’ve upgraded our previous version, by making it even more indulgent. The Coco Frost Vanilla is made from coconut cream blended with the most luscious vanilla from Madagascar and a pinch of cane sugar. All 100% organic, plant-based and naturally lactose-free. That’s simply all we need to make delicious ice cream. Sweet, right, how it all comes together in one pint? Go get yourself a spoon and start scooping!
Nutrition per 100g
- Energy947 kJ / 226 kcal
- Fat14 g
- of which saturates12 g
- Carbohydrates21 g
- of which sugars20 g
- Protein0,1 g
- Salt0,02 g
Ingredients
- 46% coconut cream*(coconut extract*, water)
- coconut water*
- cane sugar*
- water
- glucose-agave syrup*
- 0,8% natural vanilla flavour*
- stabiliser: guar gum*
- locust bean gum*
- emulsifier: sunflower lecithin*
- food fiber*
*= of organic origin
(May contain traces of milk, egg, gluten, soy and nuts)