Vegan hot chocolate with whipped cream
Vegan hot choco at its best
Serves 2 | preparation time 10 minutes + ice cubes ready-to-use
Fill the two glasses fully with ice cubes. Or if you have more time, make ice cubes from coffee and mix it 50/50 with normal ice cubes.
All of the next steps should be prepared as much as possible so that they can be performed in rapid succession.
Pour a cup of extra strong coffee, preferably cooled, into each glass until half full.
Froth the Abboy Kinney's Barista Edition.
Carefully pour the foamed milk on top of the coffee with a spoon. Enjoy!